Competitive Nqe Zoo Cranberry Extract
Peb pheej txhim kho thiab ua tiav peb cov khoom thiab kev pabcuam. Nyob rau tib lub sijhawm, peb ua haujlwm nquag ua kev tshawb fawb thiab kev txhim kho rau Kev Sib Tw NqeHigh Quality Cranberry Extract, Yog tias koj txaus siab rau ib qho ntawm peb cov khoom, thov koj xav tiv tauj peb kom paub meej ntxiv. Peb cia siab tias yuav koom tes nrog ntau tus phooj ywg los ntawm thoob plaws lub ntiaj teb.
Peb pheej txhim kho thiab ua tiav peb cov khoom thiab kev pabcuam. Nyob rau tib lub sijhawm, peb ua haujlwm nquag ua kev tshawb fawb thiab kev txhim kho rauTuam Tshoj Cranberry Extract cov txiaj ntsig, High Quality Cranberry Extract, Cov txiaj ntsig zoo Cranberry Extract, Tam sim no peb muaj ntau tshaj 10 xyoo exported kev thiab peb cov khoom tau exported ntau tshaj 30 lub teb chaws nyob ib ncig ntawm lo lus. Peb ib txwm tuav cov kev pabcuam tenet Client ua ntej, Zoo ua ntej hauv peb lub siab, thiab nruj nrog cov khoom zoo. Zoo siab txais tos koj tuaj xyuas!
Product Description
Khoom npe:Cranberry ntuj extract
Qeb:Cog Extracts
Cov khoom siv zoo:Proanthocyanidins PACs
Khoom specification:10.0% ~ 50%
Kev tsom xam:TLC
Kev Tswj Xyuas Zoo:Hauv Tsev
Formula:C27H31O16
Molecular Luj:611.52 ib
CAS NrIb: 84082-34-8
Qhov tsos:Ntshav liab zoo hmoov nrog cov yam ntxwv tsw.
Kev txheeb xyuas:Dhau tag nrho cov kev xeem xeem
Yam khoom muaj nuj nqi:Cranberry txiv hmab txiv ntoo extract tshem tawm qhov muag pom, txhim kho qhov muag pom kev thiab ncua lub paj hlwb rau kev laus; txhim kho cov urinary system thiab tiv thaiv kab mob urinary; txhawb cov ntshav capillary, txhim kho lub plawv ua haujlwm thiab tiv thaiv qog noj ntshav; tshem tawm cov dawb radicals, tiv thaiv tib neeg lub cev los ntawm kev tsim txom thiab txhim kho kev tiv thaiv;
Cia:khaws cia rau hauv qhov chaw txias thiab qhuav, kaw kom zoo, kom deb ntawm noo noo lossis tshav ntuj ncaj qha.
Volume Savings:Cov khoom siv txaus txaus thiab cov khoom siv ruaj khov channel ntawm raw khoom nyob rau sab qaum teb Tuam Tshoj.
Certificate of Analysis
Khoom npe | Cranberry extract | Botanical qhov chaw | Tshuaj tiv thaiv oxycoccus |
Batch NO. | RW-GK20210508 | Batch Quantity | 1000 kgs |
Hnub tsim khoom | Tsib. 08.2021 Nws | Kev tshuaj xyuasHnub tim | Tsib. 17.2021 Nws |
Cov kuab tshuaj Residue | Dej & Ethanol | Ib feem siv | Txiv hmab txiv ntoo |
Yam khoom | SPECIFICATION | Txoj kev | TEST RESULT |
Physical & Chemical Data | |||
Xim | Ntshav liab zoo hmoov | Organoleptic | Tsim nyog |
Ordour | Yam ntxwv | Organoleptic | Tsim nyog |
Qhov tshwm sim | Hmoov zoo | Organoleptic | Tsim nyog |
Analytical Quality | |||
Kev txheeb xyuas | Zoo tib yam rau RS qauv | TLC | Zoo ib yam |
Procyanidine | ≥25.0% | UV | 26.50% |
Poob rau ziab | 5.0% Max. | Eur Ph.7.0 [2.5.12] | 3.21% |
Total Tshauv | 5.0% Max. | Eur. Ph.7.0 [2.4.16] | 3.62% |
Sieve | 100% dhau 80 mesh | USP36<786> | Ua raws |
Loose Density | 20 ~ 60g / 100ml | Eur Ph.7.0 [2.9.34] | 53.38g / 100ml |
Coj mus rhaub ceev | 30 ~ 80g / 100ml | Eur Ph.7.0 [2.9.34] | 72.38g / 100ml |
Cov kuab tshuaj Residue | Ntsib Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Tsim nyog |
Tshuaj tua kab Residue | Ua raws li USP Requirements | USP36 <561> | Tsim nyog |
Hnyav Hlau | |||
Total Heavy Metals | 10 ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 1.388g / kg |
Lead (Pb) | 3.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.062g / kg |
Arsenic (As) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g / kg |
Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g / kg |
Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.025g / kg |
Microbe Tests | |||
Tag Nrho Phaj suav | NMT 1000cfu/g | USP <2021> | Tsim nyog |
Total Poov & Pwm | NMT 100cfu/g | USP <2021> | Tsim nyog |
E. Coli | Tsis zoo | USP <2021> | Tsis zoo |
Salmonella | Tsis zoo | USP <2021> | Tsis zoo |
Ntim & Cia | Ntim rau hauv ntawv-nruas thiab ob lub hnab yas hauv. | ||
Nyhav: 25 kgs | |||
Khaws rau hauv lub thawv kaw kom zoo kom tsis txhob ya raws, lub teeb, oxygen. | |||
Txee lub neej | 24 lub hlis nyob rau hauv cov xwm txheej saum toj no thiab hauv nws qhov ntim thawj. |
Analyst: Dang Vang
Checked by: Lis Yaj
Pom zoo los ntawm: Yang Zhang
Peb pheej txhim kho thiab ua tiav peb cov khoom thiab kev pabcuam. Nyob rau tib lub sijhawm, peb ua haujlwm nquag ua kev tshawb fawb thiab kev txhim kho rau Kev Sib Tw NqeHigh Quality Cranberry Extract. Yog tias koj txaus siab rau ib qho ntawm peb cov khoom, thov koj xav tiv tauj peb kom paub meej ntxiv. Peb cia siab tias yuav koom tes nrog ntau tus phooj ywg los ntawm thoob plaws lub ntiaj teb.
Tam sim no peb muaj ntau tshaj 10 xyoo exported kev thiab peb cov khoom tau nthuav tawm ntau tshaj 30 lub teb chaws nyob ib ncig ntawm lo lus. Peb ib txwm tuav cov kev pabcuam tenet Client ua ntej, Zoo ua ntej hauv peb lub siab, thiab nruj nrog cov khoom zoo. Zoo siab txais tos koj tuaj xyuas!