Tus nqi qis rau Ntuj Zoo Rosemary Extract
Peb lub hom phiaj kom pom qhov ua tau zoo tsis zoo los ntawm kev tsim khoom thiab muab kev pabcuam zoo tshaj plaws rau cov neeg tuaj txawv teb chaws thiab txawv teb chaws lub siab dawb paug rau tus nqi qis rau Natural High Quality Rosemary Extract, Peb Cov Txheej Txheem Txheej Txheem: Lub koob meej 1st; Qhov zoo lav; Cov neeg siv khoom zoo tshaj plaws.
Peb lub hom phiaj kom pom qhov ua tau zoo tsis zoo los ntawm kev tsim khoom thiab muab kev pabcuam zoo tshaj plaws rau cov neeg tuaj txawv teb chaws thiab txawv teb chaws lub siab dawb paug rauCov txiaj ntsig ntawm rosemary nplooj extract rau ntawm daim tawv nqaij, Organic Rosemary Extract, Rosemary Extract muaj txiaj ntsig, Peb tsis tu ncua muaj cov khoom qib siab ua ke nrog peb cov kev pabcuam zoo ua ntej muag thiab tom qab muag kom muaj kev sib tw muaj zog hauv kev ua lag luam thoob ntiaj teb. Zoo siab txais tos cov neeg siv khoom tshiab thiab qub los ntawm txhua qhov chaw ntawm lub neej los tiv tauj peb rau kev lag luam kev sib raug zoo yav tom ntej thiab kev sib raug zoo!
Product Description
Khoom npe:Rosemary Extract
Qeb:Cog Extracts
Cov khoom siv zoo:Rosmarinic acid
Khoom specification:20%
Kev tsom xam:HPLC
Kev Tswj Xyuas Zoo:Hauv Tsev
Formula:C18H16O8
Molecular Luj:360.31 Nws
CAS Nr:20283-92-5
Qhov tsos:Liab txiv kab ntxwv hmoov
Kev txheeb xyuas:Dhau tag nrho cov kev xeem xeem
Yam khoom muaj nuj nqi:
Rosemary Oleoresin Extract tau pom tias muaj cov nyhuv photoprotective tiv thaiv ultraviolet C (UVC) kev puas tsuaj thaum kuaj hauv vitro. Anti-oxidant. Rosemary Extract hmoov.
Cia:khaws cia rau hauv qhov chaw txias thiab qhuav, kaw kom zoo, kom deb ntawm noo noo lossis tshav ntuj ncaj qha.
Certificate of Analysis
Khoom npe | Rosemary Extract | Botanical qhov chaw | Salvia Rosmarinus |
Batch NO. | RW-RE20210503 | Batch Quantity | 1000 kgs |
Hnub tsim khoom | Peb 3. 2021 | Hnub Kawg | Peb 7. 2021 |
Cov kuab tshuaj Residue | Dej & Ethanol | Ib feem siv | nplooj |
Yam khoom | SPECIFICATION | Txoj kev | TEST RESULT |
Physical & Chemical Data | |||
Xim | Liab txiv kab ntxwv | Organoleptic | Ua raws |
Ordour | Yam ntxwv | Organoleptic | Ua raws |
Qhov tshwm sim | Hmoov | Organoleptic | Ua raws |
Analytical Quality | |||
Kev ntsuam xyuas (Rosmarinic Acid) | ≥20% | HPLC | 20.12% |
Poob rau ziab | 5.0% Max. | Eur Ph.7.0 [2.5.12] | 2.21% |
Total Tshauv | 5.0% Max. | Eur. Ph.7.0 [2.4.16] | 2.05% |
Sieve | 100% dhau 80 mesh | USP36<786> | Ua raws |
Cov kuab tshuaj Residue | Ntsib Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Ua raws |
Tshuaj tua kab Residue | Ua raws li USP Requirements | USP36 <561> | Ua raws |
Hnyav Hlau | |||
Total Heavy Metals | 10 ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ua raws |
Lead (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ua raws |
Arsenic (As) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ua raws |
Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ua raws |
Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ua raws |
Microbe Tests | |||
Tag Nrho Phaj suav | NMT 1000cfu/g | USP <2021> | Ua raws |
Total Poov & Pwm | NMT 100cfu/g | USP <2021> | Ua raws |
E. Coli | Tsis zoo | USP <2021> | Tsis zoo |
Salmonella | Tsis zoo | USP <2021> | Tsis zoo |
Ntim & Cia | Ntim rau hauv ntawv-nruas thiab ob lub hnab yas hauv. | ||
Nyhav: 25 kgs | |||
Khaws rau hauv lub thawv kaw kom zoo kom tsis txhob ya raws, lub teeb, oxygen. | |||
Txee lub neej | 24 lub hlis nyob rau hauv cov xwm txheej saum toj no thiab hauv nws qhov ntim thawj. |
Kev siv ntawm Rosemary Extract
1. Rosmarinic acid feem ntau yog siv los ua cov khoom siv ntuj tsim los ua kom lub txee lub neej ntawm cov zaub mov perishable.
2. Rosemary Leaf Extract kuj tseem muaj cov tshuaj tua kab mob, uas tuaj yeem pab tua kab mob.