Tus nqi qis High Quality Green Tea Extract nrog Tus Nqi Zoo Tshaj Plaws Ntuj Ntsuab Tshuaj yej Extract Ntsuab Tshuaj yej Polyphenols 25% -98%
Peb ntseeg tias: Innovation yog peb tus ntsuj plig thiab tus ntsuj plig. Zoo heev yog peb lub neej. Cov neeg yuav khoom yuav tsum muaj yog peb tus Vajtswv rau tus nqi qisHigh Quality Green Tea Extractnrog tus nqi zoo tshajNtuj Ntsuab Tshuaj yej ExtractNtsuab tshuaj yej Polyphenols 25% -98%, Peb lub Lab tam sim no yog "National Lab ntawm diesel cav turbo thev naus laus zis", thiab peb muaj ib pab kws tshaj lij R & D thiab ua tiav qhov chaw sim.
Peb ntseeg tias: Innovation yog peb tus ntsuj plig thiab tus ntsuj plig. Zoo heev yog peb lub neej. Cov neeg yuav khoom yuav tsum muaj yog peb tus Vajtswv rauTuam Tshoj Green Tea Polyphenols, High Quality Green Tea Extract, Ntuj Ntsuab Tshuaj yej Extract, Peb lub tuam txhab suav nrog "tus nqi tsim nyog, sijhawm ntau lawm thiab kev pab cuam tom qab muag zoo" raws li peb txoj cai. Peb vam tias yuav koom tes nrog cov neeg siv khoom ntau dua rau kev sib koom ua ke thiab cov txiaj ntsig. Peb zoo siab tos txais cov neeg yuav khoom tuaj yeem tiv tauj peb.
Product Description
Khoom npe:Ntsuab tshuaj yej nplooj Extract
Qeb:Cog Extracts
Cov khoom siv zoo:Tshuaj yej polyphenol, EGCG
Kev tsom xam:HPLC
Kev Tswj Xyuas Zoo: Hauv Tsev
Formula:C17H19N3O
Molecular Luj:281.36 ib
CASNo:84650-60-2
Qhov tsos:Brownish-daj zoo hmoov nrog cov yam ntxwv tsw.
Kev txheeb xyuas:Dhau tag nrho cov kev xeem xeem
KhoomMuaj nuj nqi: Antioxidant; poob phaus; Txo cov ntshav rog; Tiv thaiv vascular endothelial muaj nuj nqi.
Cia: khaws cia rau hauv qhov chaw txias thiab qhuav, kaw kom zoo, kom deb ntawm noo noo lossis tshav ntuj ncaj qha.
Certificate of Analysis
Khoom npe | Aframomum Melegueta Extract | Botanical qhov chaw | Aframomum Melegueta |
Batch NO. | RW-AM 20210508 | Batch Quantity | 1000 kgs |
Hnub tsim khoom | Tsib. 08.2021 Nws | Hnub Kawg | Tsib. 17.2021 Nws |
Cov kuab tshuaj Residue | Dej & Ethanol | Ib feem siv | Noob |
Yam khoom | SPECIFICATION | Txoj kev | TEST RESULT |
Physical & Chemical Data | |||
Xim | Xim av-daj | Organoleptic | Tsim nyog |
Ordour | Yam ntxwv | Organoleptic | Tsim nyog |
Qhov tshwm sim | Hmoov zoo | Organoleptic | Tsim nyog |
Analytical Quality | |||
Tshuaj yej polyphenol | ≥98.0% | HPLC | 98.22% |
Poob rau ziab | 1.0% Max. | Eur Ph.7.0 [2.5.12] | 0.21% |
Total Tshauv | 1.0% Max. | Eur. Ph.7.0 [2.4.16] | 0.62% |
Sieve | 100% Pass 80 mesh | USP36<786> | Ua raws |
Cov kuab tshuaj Residue | Ntsib Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Tsim nyog |
Tshuaj tua kab Residue | Ua raws li USP Requirements | USP36 <561> | Tsim nyog |
Hnyav Hlau | |||
Total Heavy Metals | 10 ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Tsim nyog |
Lead (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Tsim nyog |
Arsenic (As) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Tsim nyog |
Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Tsim nyog |
Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Tsim nyog |
Microbe Tests | |||
Tag Nrho Phaj suav | 1000 cfu/g | USP <2021> | Tsim nyog |
Total Poov & Pwm | 100 cfu/g | USP <2021> | Tsim nyog |
E. Coli | Tsis zoo | USP <2021> | Tsis zoo |
Salmonella | Tsis zoo | USP <2021> | Tsis zoo |
Ntim & Cia | Ntim rau hauv ntawv-nruas thiab ob lub hnab yas hauv. | ||
Nyhav: 25 kgs | |||
Khaws rau hauv lub thawv kaw kom zoo kom tsis txhob ya raws, lub teeb, oxygen. | |||
Txee lub neej | 24 lub hlis nyob rau hauv cov xwm txheej saum toj no thiab hauv nws qhov ntim thawj. |
Analyst: Dang Vang
Checked by: Lis Yaj
Pom zoo los ntawm: Yang Zhang
Khoom muaj nuj nqi
Ntsuab Tshuaj yej Extract poob phaus; Ntsuab tshuaj yej Extract rog burner; Ntsuab tshuaj yej Extract pab rau daim tawv nqaij; Antioxidant; Txo cov ntshav rog; Tiv thaiv vascular endothelial muaj nuj nqi; Txhim kho kev tiv thaiv.
Daim ntawv thov ntawm Green Tea Extract
1, Green Tea Extract cov txiaj ntsig hauv kev lag luam khoom noj khoom haus, Raws li cov ntshav qis qis, lwm cov tsos mob zoo sib xws ntawm inhibiting qog thiab txhim kho kev tiv thaiv kab mob.
2, Ntsuab Tea Extract Powder tuaj yeem siv rau hauv cov khoom noj khoom haus ntxiv, As Matcha ncuav mog qab zib, ua cov khoom noj ntxiv thiab cov xim ntuj hauv cov ncuav, dej haus thiab lwm yam khoom noj.
3, EGCG Green Tea Extract tuaj yeem siv rau hauv cov tshuaj pleev ib ce, rau nws cov antioxidant thiab tshem tawm dawb radial kom tawv nqaij du lossis hluas.
Peb ntseeg tias: Innovation yog peb tus ntsuj plig thiab tus ntsuj plig. Zoo heev yog peb lub neej. Cov neeg yuav khoom yuav tsum muaj yog peb tus Vajtswv rau tus nqi qis High Quality Green Tea Extract nrog Tus Nqi Zoo Tshaj Plaws Ntuj Ntsuab Tshuaj yej Extract Ntsuab Tshuaj yej Polyphenols 25% -98%, Peb Lub Chaw Haujlwm muaj ib pab kws tshaj lij R & D thiab ua tiav qhov chaw kuaj tam sim no.
Tus nqi qisTuam Tshoj Green Tea Polyphenols, Peb lub tuam txhab suav nrog "tus nqi tsim nyog, sijhawm ntau lawm thiab kev pab cuam tom qab muag zoo" raws li peb txoj cai. Peb vam tias yuav koom tes nrog cov neeg siv khoom ntau dua rau kev sib koom ua ke thiab cov txiaj ntsig. Peb zoo siab tos txais cov neeg yuav khoom tuaj yeem tiv tauj peb.