Tuam Tshoj Zoo Zoo Herbal Extract Khoom noj khoom haus qib Echinacea Extract
"Sincerity, Innovation, Rigorousness, and Efficiency" yuav yog lub tswv yim tsis tu ncua ntawm peb lub tuam txhab mus rau lub sij hawm ntev los tsim ua ke nrog cov neeg muas zaub rau kev sib nrig sib reciprocity thiab kev sib nrig sib nce rau Tuam Tshoj High Quality Herbal Extract Food Grade Echinacea Extract. Peb tab tom nrhiav ua ntej los tsim kev sib koom tes nrog koj. Nco ntsoov hu rau peb kom paub meej ntxiv.
Tsis tas li ntawd, peb tau txais kev txhawb nqa los ntawm cov kws tshaj lij thiab cov kws tshaj lij, uas muaj kev txawj ntse loj hauv lawv cov npe. Cov kws tshaj lij no ua haujlwm sib raug zoo nrog ib leeg los muab peb cov neeg siv khoom muaj txiaj ntsig zoo.
Product Description
Khoom npe:Echinacea Purpurea Extract hmoov
Lwm Lub Npe:Echinacea angustifolia extract, Echinacea purpurea tshuaj ntsuab qhuav extract, Echinacea qhuav extract
Botanical qhov chaw:Purpurea(L.)Moench
Qeb:Cog Extracts
Cov khoom siv zoo:Polyphenols, Chicoric Acid, Echinacoside
Khoom specification:
Polyphenols 4% -12%
Chicoric acid 1% -8%
Echinacoside 1% -4%
Kev tsom xam:HPLC
Kev Tswj Xyuas Zoo:Hauv Tsev
Formula:C28H32O15
Molecular Luj:608.54 ib
CAS Nr:520-27-4 : kuv
Qhov tsos:Brownish ntsuab hmoov nrog cov yam ntxwv tsw.
Kev txheeb xyuas:Dhau tag nrho cov kev xeem xeem
Cia:khaws cia rau hauv qhov chaw txias thiab qhuav, kaw kom zoo, kom deb ntawm noo noo lossis tshav ntuj ncaj qha.
Volume Savings:Cov khoom siv txaus txaus thiab cov khoom siv ruaj khov channel ntawm raw khoom nyob rau sab qaum teb Tuam Tshoj.
Certificate of Analysis
| Khoom npe | Echinacea Extract | Botanical qhov chaw | Purpurea(L.)Moench |
| Batch NO. | RW-EE20210508 | Batch Quantity | 1000 kgs |
| Hnub tsim khoom | Tsib. 08.2021 Nws | Kev tshuaj xyuasHnub tim | Tsib. 17.2021 Nws |
| Cov kuab tshuaj Residue | Dej & Ethanol | Ib feem siv | Overground ib feem |
| Yam khoom | SPECIFICATION | Txoj kev | TEST RESULT |
| Physical & Chemical Data | |||
| Xim | Brownish ntsuab hmoov | Organoleptic | Tsim nyog |
| Ordour | Yam ntxwv | Organoleptic | Tsim nyog |
| Qhov tshwm sim | Hmoov zoo | Organoleptic | Tsim nyog |
| Analytical Quality | |||
| Kev txheeb xyuas | Zoo tib yam rau RS qauv | HPTLC | Zoo ib yam |
| Polyphenols | ≥4.0% | HPLC | 4.53% |
| Poob rau ziab | 5.0% Max. | Eur Ph.7.0 [2.5.12] | 3.21% |
| Total Tshauv | 5.0% Max. | Eur. Ph.7.0 [2.4.16] | 3.62% |
| Sieve | 100% dhau 80 mesh | USP36<786> | Ua raws |
| Loose Density | 20 ~ 60g / 100ml | Eur Ph.7.0 [2.9.34] | 53.38g / 100ml |
| Coj mus rhaub ceev | 30 ~ 80g / 100ml | Eur Ph.7.0 [2.9.34] | 72.38g / 100ml |
| Cov kuab tshuaj Residue | Ntsib Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Tsim nyog |
| Tshuaj tua kab Residue | Ua raws li USP Requirements | USP36 <561> | Tsim nyog |
| Hnyav Hlau | |||
| Total Heavy Metals | 10 ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 1.388g / kg |
| Lead (Pb) | 3.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.062g / kg |
| Arsenic (As) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g / kg |
| Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g / kg |
| Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.025g / kg |
| Microbe Tests | |||
| Tag Nrho Phaj suav | NMT 1000cfu/g | USP <2021> | Tsim nyog |
| Total Poov & Pwm | NMT 100cfu/g | USP <2021> | Tsim nyog |
| E. Coli | Tsis zoo | USP <2021> | Tsis zoo |
| Salmonella | Tsis zoo | USP <2021> | Tsis zoo |
| Ntim & Cia | Ntim rau hauv ntawv-nruas thiab ob lub hnab yas hauv. | ||
| Nyhav: 25 kgs | |||
| Khaws rau hauv lub thawv kaw kom zoo kom tsis txhob ya raws, lub teeb, oxygen. | |||
| Txee lub neej | 24 lub hlis nyob rau hauv cov xwm txheej saum toj no thiab hauv nws qhov ntim thawj. | ||
Analyst: Dang Vang
Checked by: Lis Yaj
Pom zoo los ntawm: Yang Zhang
Khoom muaj nuj nqi
Tiv Thaiv Mob Cancer. Boosts lub cev tiv thaiv kab mob.Txhob mob.Functions as a laxative.Functions Anti-Inflammatory.Improves tawv nqaij teeb meem.Txhim kho lub hlwb.Relieves Upper respiratory teeb meem.enhance tiv thaiv.
