Khoom noj ntxiv

Cov kev tshawb fawb txog cov tshuaj bioactive hauv cov zaub mov cog tau qhia tias kev noj ntau ntxiv ntawm cov txiv hmab txiv ntoo thiab zaub muaj feem cuam tshuam nrog kev txo qis ntawm cov kab mob plawv, mob qog noj ntshav thiab lwm yam kab mob. Chlorophyll yog ib qho ntawm cov tshuaj lom neeg ntuj tsim, hlau porphyrin ua chlorophyll derivatives, yog ib qho ntawm cov xim ntuj tshwj xeeb tshaj plaws, muaj ntau yam kev siv. Txoj kev siv:

Ntxiv dej huv kom txog thaum nws sib xyaw ua ke raws li koj xav tau thiab siv. Siv rau dej haus, kaus poom, ice cream, ncuav qab zib, cheese, pickles, kua zaub xim, thiab lwm yam. Qhov ntau tshaj plaws yog 4 g/kg.

Cov ntaub nrog

Nrog rau kev txhawb nqa ntawm tib neeg txoj kev paub txog kev tiv thaiv ib puag ncig thiab kev saib xyuas kev noj qab haus huv ntxiv, cov teebmeem tsis zoo ntawm cov xim siv hauv kev zas xim rau tib neeg kev noj qab haus huv thiab ib puag ncig ecological tau nyiam ntau dua thiab ntau dua. Kev siv cov xim ntsuab ntuj tsis muaj kuab paug rau kev zas xim rau ntaub tau dhau los ua kev tshawb fawb ntawm ntau tus kws tshawb fawb. Muaj ob peb cov xim ntuj uas tuaj yeem zas xim ntsuab, thiab tooj liab sodium chlorophyllin yog cov xim ntsuab qib zaub mov.

Kev siv tshuaj pleev ib ce

Muaj peev xwm ntxiv rau hauv cov tshuaj pleev ib ce ua xim zas. Tooj liab sodium chlorophyllin yog hmoov ntsuab tsaus, tsis muaj ntxhiab lossis me ntsis tsw ntxhiab. Cov kua dej yog xim ntsuab emerald pob tshab, uas tob zuj zus thaum nce concentration. Nws muaj kev tiv taus lub teeb, tiv taus cua sov thiab ruaj khov. Vim nws qhov ruaj khov thiab tsis muaj tshuaj lom, sodium tooj liab chlorophyll ntsev yog siv dav hauv kev lag luam tshuaj pleev ib ce.

Cov ntawv thov kho mob

Nws muaj lub neej yav tom ntej ci ntsa iab hauv kev siv kho mob vim nws tsis muaj cov teebmeem lom. Ib qho tshuaj nplaum ua los ntawm sodium copper chlorophyllin ntsev tuaj yeem ua kom cov qhov txhab kho sai dua thaum kho cov qhov txhab. Nws tau siv los ua cov tshuaj tsw qab hauv lub neej txhua hnub thiab kev kho mob, tshwj xeeb tshaj yog hauv kev tiv thaiv mob qog noj ntshav thiab tiv thaiv qog. Qee qhov kev tshaj tawm tau sau ntau cov ntaub ntawv ntawm cov teebmeem ntawm sodium copper chlorophyll rau tib neeg lub cev hauv daim ntawv ntawm cov kab lus tiv thaiv qog noj ntshav. Cov txheej txheem ncaj qha lossis tsis ncaj qha ntawm nws cov teebmeem tiv thaiv qog noj ntshav feem ntau suav nrog cov hauv qab no: (1) kev sib xyaw nrog planar aromatic carcinogens; (2) los tiv thaiv kev ua haujlwm ntawm carcinogens; (3) Kev puas tsuaj ntawm cov tshuaj carcinogenic; (4) Free radical scavenging, antioxidant effect. Kev tshawb fawb tab tom xav txog kev ntxiv nws rau cov lim luam yeeb kom tshem tawm cov free radicals ntawm cov pa luam yeeb, yog li txo qhov kev puas tsuaj rau tib neeg lub cev.