Cov neeg mob ntshav qab zib feem ntau tsis tuaj yeem noj cov zaub mov qab zib thiab xav tau ntau yam kev hloov hauv lub neej kom tswj cov ntshav qab zib kom noj qab haus huv.
Txawm hais tias ntau tus neeg mob ntshav qab zib yuav tsum tau saib xyuas lawv cov piam thaj kom tsawg, ntawm no yog cov npe hloov pauv uas tuaj yeem pab lawv xaiv cov kev xaiv noj qab haus huv.
Stevia: Stevia yog cov nroj tsuag ntuj thiab muaj kev nyab xeeb tag nrho vim nws tsis muaj carbohydrates, calories, lossis khoom xyaw. Txawm li cas los xij, nws yog qab zib ntau dua qab zib thiab muaj qab zib qab qab, yog li tsis yog txhua tus nyiam nws. Nws yog qhov zoo tshaj plaws qab zib hloov rau cov ntshav qab zib.
Erythritol: Qhov no yog qab zib cawv uas muaj 6% calories thiab carbohydrates piv rau qab zib. Nws yog li 70% qab zib dua qab zib. Nws dhau los ntawm koj lub cev yam tsis tau digested. Feem ntau ntawm cov erythritol koj noj tau nqus rau hauv koj cov hlab ntsha thiab tawm hauv koj cov zis. Nws zoo li muaj kev ruaj ntseg zoo heev. Txawm li cas los xij, tsawg zaus, nws tuaj yeem ua rau muaj teeb meem digestive, yog li nws pom zoo kom tsis txhob ntau tshaj 0.5 g ib lub cev hnyav ib hnub.
Luo Han Guo Sweetener: Luo Han Guo yog melon ntsuab melon nyob rau sab qab teb Tuam Tshoj. Luo Han Guo sweetener yog muab rho tawm los ntawm qhuav Luo Han Guo. Nws yog 150-250 npaug qab zib dua li lub rooj noj mov, tsis muaj calories lossis carbohydrates, thiab tsis nce ntshav qab zib. Qhov no ua rau nws yog lwm qhov kev xaiv zoo rau cov neeg mob ntshav qab zib. Raws li ib qho ntxiv lawm, nws kuj muaj cov tshuaj tiv thaiv zoo heev.
Berberine: Berberis yog siv los kho mob, kis kab mob, ntshav qab zib, cem quav, thiab lwm yam mob. Kev noj berberine tsis tu ncua tuaj yeem txo koj cov piam thaj hauv cov ntshav thiab pab koj khaws nws ntawm qib siab. Qee qhov chaw zoo ntawm berberine muaj xws li barberry, kub foob, xov kub, Oregon txiv hmab txiv ntoo, cork, thiab turmeric. Hauv cov nroj tsuag no, berberine alkaloids pom muaj nyob rau hauv stems, bark, keeb kwm, thiab rhizomes ntawm cov nroj tsuag. Nws muaj xim daj tsaus - ntau heev uas nws tau siv los ua cov xim ntuj.
Resveratrol: Pom muaj nyob rau hauv daim tawv nqaij ntawm txiv hmab txiv ntoo thiab lwm yam berries, nws yog ntseeg hais tias yuav txhim kho insulin rhiab heev. Lub hauv paus ntsiab lus ntawm resveratrol yog txiv hmab txiv ntoo liab, txiv laum huab xeeb, cocoa, thiab lingonberries, suav nrog blueberries, lingonberries, thiab cranberries. Hauv cov txiv hmab txiv ntoo, resveratrol tsuas yog muaj nyob rau hauv daim tawv nqaij ntawm txiv hmab txiv ntoo.
Txawm li cas los xij, lawv tuaj yeem nkag mus rau hauv kev noj zaub mov nrog banyan tshuaj yej, uas tau ntev tau siv los ua tshuaj ntsuab tshuaj ntsuab hauv Nyiv thiab Tuam Tshoj.
Chromium: Kev noj chromium tsis tu ncua txhim kho lub peev xwm ntawm insulin receptors kom txo cov ntshav qab zib. Cov chaw cog qoob loo ntawm chromium muaj xws li qus yam, nettle, catnip, oat straw, licorice, horsetail, yarrow, liab clover, thiab sarsaparilla.
Magnesium: Cov ntxhia no ua haujlwm zoo nrog cov tshuaj insulin los tswj cov ntshav qab zib thiab txhim kho cov tshuaj insulin. Tshuaj ntsuab nplua nuj nyob rau hauv magnesium yog basil, cilantro, mint, dill, thyme, savory, sage, marjoram, tarragon, thiab parsley. Lawv muaj ntau pua milligrams ntawm magnesium rau ib qho kev pabcuam, uas ua rau peb lub cev tau txais cov ntxhia tseem ceeb no.
Ntau lwm yam tshuaj ntsuab thiab txuj lom pab nrog insulin tsis kam ncaj qha lossis tsis ncaj. Qee cov khoom xyaw tseem ceeb suav nrog cov noob fenugreek, turmeric, qhiav, qej, cinnamon, thiab tshuaj yej ntsuab.
Peb yog ib tug influentialcog extract tuam txhab, thiab peb ntseeg tias peb tuaj yeem yeej-yeej hauv kev lag luam. Peb txais tos wholesaler lossis ib tus neeg koom tes los koom tes nrog peb. Peb tos koj ntawm no txhua lub sijhawm. Thov hu rau peb dawb!