Lag luam wholesale Nqe Tuam Tshoj Ntuj Tsob Ntoo Catechin Tshuaj yej Polyphenols 98% Ntsuab Tshuaj yej Extract
Nws yog ib txoj hauv kev zoo los txhim kho peb cov khoom muag thiab kho. Peb lub hom phiaj yuav tsum yog los tsim cov khoom siv tswv yim rau kev cia siab nrog kev paub zoo heev rau Cov Lag Luam Lag Luam Tuam Tshoj Ntuj NtooEGCG989-51-5 Catechin Tshuaj yej Polyphenols 98% Ntsuab tshuaj yej Extract, Peb tam sim no tau tsim cov ntaub ntawv pov thawj kev ntseeg siab ntawm ntau tus neeg yuav khoom. Kev zoo & cov neeg siv khoom 1 feem ntau yog peb qhov kev nrhiav mus tas li. Peb tsis muaj kev sim siab los tsim cov khoom ntau dua. Cia siab tias yuav muaj kev koom tes ntev thiab kev sib koom ua ke!
Nws yog ib txoj hauv kev zoo los txhim kho peb cov khoom muag thiab kho. Peb lub hom phiaj yuav tsum yog los tsim cov khoom siv tswv yim rau kev cia siab nrog kev paub zoo heev rauEGCG989-51-5 Catechin Tshuaj yej Polyphenols 98%, Ntsuab tshuaj yej Extract, Ntuj Ntsuab Tshuaj yej Extract Powder, peb tau txiav txim siab los tswj tag nrho cov khoom xa tuaj kom xa cov khoom zoo ntawm tus nqi sib tw raws sijhawm. Peb tab tom ua raws li cov txheej txheem siab heev, loj hlob los ntawm kev tsim kom muaj txiaj ntsig ntau rau peb cov neeg siv khoom thiab tib neeg.
Product Description
Khoom npe:Ntsuab tshuaj yej nplooj Extract
Qeb:Cog Extracts
Cov khoom siv zoo:Tshuaj yej polyphenol, EGCG
Kev tsom xam:HPLC
Kev Tswj Xyuas Zoo: Hauv Tsev
Formula:C17H19N3O
Molecular Luj:281.36 ib
CASNo:84650-60-2
Qhov tsos:Brownish-daj zoo hmoov nrog cov yam ntxwv tsw.
Kev txheeb xyuas:Dhau tag nrho cov kev xeem xeem
KhoomMuaj nuj nqi: Antioxidant; poob phaus; Txo cov ntshav rog; Tiv thaiv vascular endothelial muaj nuj nqi.
Cia: khaws cia rau hauv qhov chaw txias thiab qhuav, kaw kom zoo, kom deb ntawm noo noo lossis tshav ntuj ncaj qha.
Certificate of Analysis
Khoom npe | Aframomum Melegueta Extract | Botanical qhov chaw | Aframomum Melegueta |
Batch NO. | RW-AM 20210508 | Batch Quantity | 1000 kgs |
Hnub tsim khoom | Tsib. 08.2021 Nws | Hnub Kawg | Tsib. 17.2021 Nws |
Cov kuab tshuaj Residue | Dej & Ethanol | Ib feem siv | Noob |
Yam khoom | SPECIFICATION | Txoj kev | TEST RESULT |
Physical & Chemical Data | |||
Xim | Xim av-daj | Organoleptic | Tsim nyog |
Ordour | Yam ntxwv | Organoleptic | Tsim nyog |
Qhov tshwm sim | Hmoov zoo | Organoleptic | Tsim nyog |
Analytical Quality | |||
Tshuaj yej polyphenol | ≥98.0% | HPLC | 98.22% |
Poob rau ziab | 1.0% Max. | Eur Ph.7.0 [2.5.12] | 0.21% |
Total Tshauv | 1.0% Max. | Eur. Ph.7.0 [2.4.16] | 0.62% |
Sieve | 100% Pass 80 mesh | USP36<786> | Ua raws |
Cov kuab tshuaj Residue | Ntsib Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Tsim nyog |
Tshuaj tua kab Residue | Ua raws li USP Requirements | USP36 <561> | Tsim nyog |
Hnyav Hlau | |||
Total Heavy Metals | 10 ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Tsim nyog |
Lead (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Tsim nyog |
Arsenic (As) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Tsim nyog |
Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Tsim nyog |
Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Tsim nyog |
Microbe Tests | |||
Tag Nrho Phaj suav | 1000 cfu/g | USP <2021> | Tsim nyog |
Total Poov & Pwm | 100 cfu/g | USP <2021> | Tsim nyog |
E. Coli | Tsis zoo | USP <2021> | Tsis zoo |
Salmonella | Tsis zoo | USP <2021> | Tsis zoo |
Ntim & Cia | Ntim rau hauv ntawv-nruas thiab ob lub hnab yas hauv. | ||
Nyhav: 25 kgs | |||
Khaws rau hauv lub thawv kaw kom zoo kom tsis txhob ya raws, lub teeb, oxygen. | |||
Txee lub neej | 24 lub hlis nyob rau hauv cov xwm txheej saum toj no thiab hauv nws qhov ntim thawj. |
Analyst: Dang Vang
Checked by: Lis Yaj
Pom zoo los ntawm: Yang Zhang
Khoom muaj nuj nqi
Ntsuab Tshuaj yej Extract poob phaus; Ntsuab tshuaj yej Extract rog burner; Ntsuab tshuaj yej Extract pab rau daim tawv nqaij; Antioxidant; Txo cov ntshav rog; Tiv thaiv vascular endothelial muaj nuj nqi; Txhim kho kev tiv thaiv.
Daim ntawv thov ntawm Green Tea Extract
1, Green Tea Extract cov txiaj ntsig hauv kev lag luam khoom noj khoom haus, Raws li cov ntshav qis qis, lwm cov tsos mob zoo sib xws ntawm inhibiting qog thiab txhim kho kev tiv thaiv kab mob.
2, Ntsuab Tea Extract Powder tuaj yeem siv rau hauv cov khoom noj khoom haus ntxiv, As Matcha ncuav mog qab zib, ua cov khoom noj ntxiv thiab cov xim ntuj hauv cov ncuav, dej haus thiab lwm yam khoom noj.
3, EGCG Green Tea Extract tuaj yeem siv rau hauv cov tshuaj pleev ib ce, rau nws cov antioxidant thiab tshem tawm dawb radial kom tawv nqaij du lossis hluas.
Nws yog ib txoj hauv kev zoo los txhim kho peb cov khoom muag thiab kho. Peb lub luag haujlwm yuav tsum yog los tsim cov khoom lag luam zoo rau kev cia siab nrog kev paub zoo tshaj plaws rau Kev Lag Luam Lag Luam Tuam Tshoj Ntuj Tsob Ntoo EGCG989-51-5 Catechin Tea Polyphenols 98% Green Tea Extract , Peb tau tam sim no tsim cov ntaub ntawv teev cia siab ntawm ntau tus neeg yuav khoom. Kev zoo & cov neeg siv khoom 1 feem ntau yog peb qhov kev nrhiav mus tas li. Peb tsis muaj kev sim siab los tsim cov khoom ntau dua. Cia siab tias yuav muaj kev koom tes ntev thiab kev sib koom ua ke!
Lag luam wholesale Nqe Tuam Tshoj Ntsuab Tshuaj yej Extract, peb tau txiav txim siab los tswj tag nrho cov saw hlau kom xa cov khoom zoo ntawm tus nqi sib tw raws sijhawm. Peb tab tom ua raws li cov txheej txheem siab heev, loj hlob los ntawm kev tsim kom muaj txiaj ntsig ntau rau peb cov neeg siv khoom thiab tib neeg.