Hmoov Lycopene Ntshiab

Kev Piav Qhia Luv:

Lub Npe Khoom: Hmoov Lycopene

Qeb: Cov Tshuaj Nroj Tsuag

Cov Cheebtsam Zoo: Lycopene

Kev Tshuaj Xyuas: HPLC

Kev Tswj Xyuas Zoo: Hauv Tsev

Cov mis tshuaj: C40H56

Qhov hnyav molecular: 536.85

CAS No: 502-65-8

Tsos: Hmoov liab sib sib zog nqus nrog cov ntxhiab tsw tshwj xeeb.

Kev Txheeb Xyuas: Dhau txhua qhov kev xeem ntsuas

Kev Khaws Cia: khaws cia rau qhov chaw txias thiab qhuav, kaw zoo, deb ntawm cov dej noo lossis tshav ntuj ncaj qha.


Cov Khoom Qhia Txog Khoom

 

Kev piav qhia:

Lycopene yog ib hom carotenoid uas pom muaj ntau hauv cov txiv lws suav thiab lwm yam txiv hmab txiv ntoo liab thiab zaub. Nws tau pom tias muaj ntau yam txiaj ntsig rau kev noj qab haus huv, suav nrog kev txo qhov kev pheej hmoo ntawm kab mob plawv, tiv thaiv qee hom mob qog noj ntshav, thiab txhim kho kev noj qab haus huv ntawm daim tawv nqaij.

Lycopene Fermented yog dab tsi?

Lycopene uas tau fermented yog ib qho antioxidant muaj zog uas tau los ntawm cov txiv lws suav. Nws yog tsim los ntawm cov txheej txheem ntawm kev fermentation uas ua rau kom muaj bioavailability thiab kev nqus ntawm cov as-ham. Cov txheej txheem fermentation siv rau hauv kev tsim cov Lycopene uas tau fermented ua rau nws cov bioavailability ntau ntxiv, ua rau nws yooj yim dua rau lub cev kom nqus thiab siv cov as-ham tseem ceeb no. Kev fermentation cuam tshuam nrog kev siv cov kab mob zoo los rhuav tshem cov qauv molecular nyuaj ntawm Lycopene, ua rau muaj daim ntawv yooj yim dua thiab bioactive.

Ruiwo

Ruiwo

Tiv Tauj Peb:
Xov tooj:0086-29-89860070Email:info@ruiwophytochem.com


  • Yav dhau los:
  • Tom ntej no:

  • Pawg khoom