Tus nqi tsim nyog Hoobkas muag pheej yig Tus nqi qis MOQ Resveratrol CAS 501-36-0
Peb muaj ntau tus neeg ua haujlwm zoo heev ntawm kev lag luam, QC, thiab kev daws teeb meem teeb meem hauv cov txheej txheem tsim khoom rau tus nqi tsim nyog Hoobkas Muag Pheej Yig Nqe Qis MOQResveratrol CAS 501-36-0, Peb tau txaus siab koom tes nrog cov phooj ywg zoo los ntawm koj lub tsev thiab txawv teb chaws thiab tsim kom muaj kev sib raug zoo ntev nrog ib leeg.
Peb muaj ntau tus neeg ua haujlwm zoo heev ntawm kev lag luam, QC, thiab kev daws teeb meem teeb meem hauv cov txheej txheem tsim khoom rauCov txiaj ntsig ntawm cov tshuaj giant knotweed extract, Cov txiaj ntsig ntawm Giant Knotweed Extract, Resveratrol CAS 501-36-0, Koj tuaj yeem ua ib qho chaw yuav khoom ntawm no. Thiab kev txiav txim siab tshwj xeeb yog qhov txais tau. Kev lag luam tiag tiag yog kom tau txais qhov xwm txheej yeej-yeej, yog tias ua tau, peb xav xa kev txhawb nqa ntau dua rau cov neeg siv khoom. Txais tos txhua tus neeg yuav khoom zoo sib txuas lus cov ntsiab lus ntawm cov kev daws teeb meem thiab cov tswv yim nrog peb !!
Kev piav qhia txog khoom
Lub Npe Khoom:Resveratrol
Pawg:Cov Tshuaj Nroj Tsuag
Cov Cheebtsam Zoo:Resveratrol
Cov lus qhia txog khoom:98%
Kev Tshuaj Xyuas:HPLC
Kev Tswj Xyuas Zoo:Hauv Tsev
Cov mis: C20H20O9
Qhov hnyav ntawm cov molecule:404.3674
CAS No.:387372-17-0
Tsos:Dawb los yog tawm hmoov dawb
Kev txheeb xyuas:Dhau txhua qhov kev xeem
Khoom Muaj Peev Xwm:
Resveratrol extract xav tias ua haujlwm zoo li cov tshuaj antioxidants, tiv thaiv lub cev tiv thaiv kev puas tsuaj uas tuaj yeem ua rau koj muaj kev pheej hmoo ntau dua rau tej yam xws li mob qog noj ntshav thiab kab mob plawv.
Resveratrol poob phaus. Resveratrol antioxidant.
Kev Khaws Cia:khaws cia rau qhov chaw txias thiab qhuav, kaw zoo, deb ntawm cov dej noo lossis tshav ntuj ncaj qha.
Daim Ntawv Pov Thawj Tshawb Fawb
| Lub npe khoom | Resveratrol | Qhov Chaw Cog Qoob Loo | Polygonum Cuspidatum Sieb. |
| TSIS MUAJ. | RW-RE20210503 | Qhov ntau ntawm pawg | 1000 kgs |
| Hnub Tsim Khoom | Tsib Hlis 3, 2021 | Hnub tas sij hawm | Tsib Hlis 7, 2021 |
| Cov Khoom Siv Solvents | Dej & Ethanol | Ib feem siv | Cag |
| COV KHOOM | KEV QHIA TXOG | TXOJ KEV | TXHEEJ TXHEEM KEV NTSUAM XYUAS |
| Cov Ntaub Ntawv Txog Lub Cev Thiab Tshuaj | |||
| Xim | Dawb los yog dawb tawm | Cov tshuaj lom neeg | Ua raws li |
| Ordour | Yam ntxwv | Cov tshuaj lom neeg | Ua raws li |
| Qhov tsos | Hmoov zoo | Cov tshuaj lom neeg | Ua raws li |
| Kev Tshuaj Xyuas Zoo | |||
| Kev Ntsuas (Resveratrol) | ≥98% | HPLC | 98.09% |
| Poob thaum ziab | 0.5% Max. | Eur.Ph.7.0 [2.5.12] | 0.31% |
| Tag Nrho Cov Tshauv | 0.5% Max. | Eur.Ph.7.0 [2.4.16] | 0.35% |
| Siv lub tshuab lim | 100% dhau 80 mesh | USP36<786> | Ua raws li |
| Cov Khoom Siv Solvents | Ntsib Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Ua raws li |
| Cov Tshuaj Tua Kab Tsuag | Ua tau raws li USP Cov Cai | USP36 <561> | Ua raws li |
| Cov Hlau Hnyav | |||
| Tag Nrho Cov Hlau Hnyav | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ua raws li |
| Cov hmoov txhuas (Pb) | 2.0ppm Siab tshaj plaws. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ua raws li |
| Arsenic (Raws li) | 1.0ppm Siab tshaj plaws. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ua raws li |
| Cadmium (Cd) | 1.0ppm Siab tshaj plaws. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ua raws li |
| Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ua raws li |
| Kev Ntsuas Kab Mob | |||
| Tag Nrho Cov Phaj | NMT 1000cfu/g | USP <2021> | Ua raws li |
| Tag Nrho Cov Poov Xab & Pwm | NMT 100cfu/g | USP <2021> | Ua raws li |
| E.Coli | Tsis zoo | USP <2021> | Tsis zoo |
| Kab mob Salmonella | Tsis zoo | USP <2021> | Tsis zoo |
| Ntim & Cia Khoom | Ntim rau hauv cov ntawv-nruas thiab ob lub hnab yas sab hauv. | ||
| NW: 25kgs | |||
| Khaws cia rau hauv lub thawv kaw zoo kom deb ntawm cov dej noo, lub teeb, thiab cov pa oxygen. | |||
| Lub neej txee | 24 lub hlis nyob rau hauv cov xwm txheej saum toj no thiab nyob rau hauv nws cov ntim thawj. | ||
Daim ntawv thov ntawm Resveratrol
1. Resveratrol extract siv rau hauv cov tshuaj kho mob ntawm kev tiv thaiv cov hlab ntsha, Txo cov dawb radicals ntau dhau thiab ua kom cov pob me me; Resveratrol thiab poob phaus.
2. Resveratrol siv rau hauv kev siv tshuaj pleev ib ce kom ua kom cov metabolism sai dua, pab kho daim tawv nqaij, thiab tiv thaiv kev laus;
3. Muaj qee qib ntawm kev tiv thaiv kab mob qog noj ntshav hauv tib neeg.
Txhim kho kev tiv thaiv kab mob.
4. Txo qhov kev pheej hmoo ntawm cov rog ntau thiab cov lipids hauv cov ntshav siab.

Peb muaj ntau tus neeg ua haujlwm zoo heev ntawm QC, thiab daws cov teeb meem nyuaj hauv cov txheej txheem tsim khoom rau tus nqi tsim nyog Hoobkas Muag Pheej Yig Nqe Qis MOQ Resveratrol CAS 501-36-0. Peb tau txaus siab koom tes nrog cov phooj ywg zoo ntawm koj lub tuam txhab los ntawm koj lub tsev thiab txawv teb chaws thiab tsim kom muaj kev sib raug zoo ntev nrog ib leeg.
Koj tuaj yeem ua ib qho chaw yuav khoom ntawm no. Thiab kev txiav txim siab tshwj xeeb yog qhov txais tau. Kev lag luam tiag tiag yog kom tau txais qhov xwm txheej yeej-yeej, yog tias ua tau, peb xav muab kev txhawb nqa ntau dua rau cov neeg siv khoom. Txais tos txhua tus neeg yuav khoom zoo sib txuas lus cov ntsiab lus ntawm cov kev daws teeb meem thiab cov tswv yim nrog peb !!






