Kev Yuav Khoom Zoo Tshaj Plaws rau Txiv Hmab Txiv Ntoo Extract Cranberry Extract Anthocyanins Hmoov
Peb muaj peb pab pawg muag khoom, pab pawg tsim qauv, pab pawg kws tshaj lij, pab pawg QC thiab pab pawg pob khoom. Peb muaj cov txheej txheem tswj xyuas zoo nruj rau txhua txoj kev. Tsis tas li ntawd, peb cov neeg ua haujlwm txhua tus muaj kev paub dhau los hauv kev luam ntawv rau Super Purchasing rau Fruit ExtractCranberry Extract Anthocyanins Hmoov, Tsis tas li ntawd xwb, peb yuav qhia cov neeg yuav khoom txog cov txheej txheem siv los siv peb cov khoom thiab cov kev daws teeb meem thiab txoj hauv kev xaiv cov ntaub ntawv tsim nyog.
Peb muaj peb pab pawg muag khoom, pab pawg tsim qauv, pab pawg kws tshaj lij, pab pawg QC thiab pab pawg pob khoom. Peb muaj cov txheej txheem tswj xyuas zoo nruj rau txhua txoj kev. Tsis tas li ntawd, peb cov neeg ua haujlwm txhua tus muaj kev paub dhau los hauv kev luam ntawv rauTuam Tshoj Cranberry Extract, Cranberry Extract Anthocyanins Hmoov, Hoobkas Cranberry Extract, Cia siab rau qhov zoo tshaj plaws thiab kev muag khoom zoo heev, peb cov kev daws teeb meem muag tau zoo hauv Asmeskas, Tebchaws Europe, Middle East thiab South Africa. Peb kuj tau raug xaiv los ua lub Hoobkas OEM rau ntau lub ntiaj teb cov khoom lag luam thiab cov kev daws teeb meem. Txais tos tiv tauj peb rau kev sib tham ntxiv thiab kev koom tes.
Kev piav qhia txog khoom
Lub Npe Khoom:Cranberry extract ntuj
Pawg:Cov Tshuaj Nroj Tsuag
Cov Cheebtsam Zoo:Cov Proanthocyanidins PACs
Cov lus qhia txog khoom:10.0% ~ 50%
Kev Tshuaj Xyuas:Kev Pab Txhawb Nqa
Kev Tswj Xyuas Zoo:Hauv Tsev
Tsim cov qauv:C27H31O16
Qhov hnyav ntawm cov molecule:611.52
CAS No.:84082-34-8
Tsos:Xim av liab hmoov zoo nrog cov ntxhiab tsw.
Kev txheeb xyuas:Dhau txhua qhov kev xeem
Khoom Muaj Peev Xwm:Cov txiv hmab txiv ntoo cranberry extract tshem tawm qhov muag nkees, txhim kho qhov muag pom kev thiab ncua lub paj hlwb kom laus; txhim kho lub cev tso zis thiab tiv thaiv kev kis kab mob ntawm txoj hlab zis; txhawb cov ntshav capillary, txhim kho lub plawv ua haujlwm thiab tiv thaiv mob qog noj ntshav; tshem tawm cov dawb-radicals, tiv thaiv tib neeg lub cev los ntawm kev raug mob thiab txhim kho kev tiv thaiv kab mob;
Kev Khaws Cia:khaws cia rau qhov chaw txias thiab qhuav, kaw zoo, deb ntawm cov dej noo lossis tshav ntuj ncaj qha.
Kev Txuag Tau Ntau Npaum Li Cas:Muaj cov khoom siv txaus thiab cov channel ruaj khov ntawm cov khoom siv raw hauv sab qaum teb Suav teb.
Daim Ntawv Pov Thawj Tshawb Fawb
| Lub npe khoom | Cranberry extract | Qhov Chaw Cog Qoob Loo | Vaccinium oxycoccus |
| TSIS MUAJ. | RW-GK20210508 | Qhov ntau ntawm pawg | 1000 kgs |
| Hnub Tsim Khoom | Tsib Hlis. 08. 2021 | Tshawb xyuasHnub Tim | Tsib Hlis 17, 2021 |
| Cov Khoom Siv Solvents | Dej & Ethanol | Ib feem siv | Txiv hmab txiv ntoo |
| COV KHOOM | KEV QHIA TXOG | TXOJ KEV | TXHEEJ TXHEEM KEV NTSUAM XYUAS |
| Cov Ntaub Ntawv Txog Lub Cev Thiab Tshuaj | |||
| Xim | Hmoov zoo liab ntshav | Cov tshuaj lom neeg | Tsim nyog |
| Ordour | Yam ntxwv | Cov tshuaj lom neeg | Tsim nyog |
| Qhov tsos | Hmoov zoo | Cov tshuaj lom neeg | Tsim nyog |
| Kev Tshuaj Xyuas Zoo | |||
| Kev txheeb xyuas | Zoo ib yam li RS qauv | Kev Pab Txhawb Nqa | Zoo sib xws |
| Procyanidine | ≥25.0% | UV | 26.50% |
| Poob thaum ziab | 5.0% Max. | Eur.Ph.7.0 [2.5.12] | 3.21% |
| Tag Nrho Cov Tshauv | 5.0% Max. | Eur.Ph.7.0 [2.4.16] | 3.62% |
| Siv lub tshuab lim | 100% dhau 80 mesh | USP36<786> | Ua raws li |
| Qhov Ceev Xoob | 20~60 g/100ml | Eur.Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Qhov Ceev ntawm Kov | 30~80 g/100ml | Eur.Ph.7.0 [2.9.34] | 72.38 g/100ml |
| Cov Khoom Siv Solvents | Ntsib Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Tsim nyog |
| Cov Tshuaj Tua Kab Tsuag | Ua tau raws li USP Cov Cai | USP36 <561> | Tsim nyog |
| Cov Hlau Hnyav | |||
| Tag Nrho Cov Hlau Hnyav | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
| Cov hmoov txhuas (Pb) | 3.0ppm Siab tshaj plaws. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
| Arsenic (Raws li) | 2.0ppm Siab tshaj plaws. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Cadmium (Cd) | 1.0ppm Siab tshaj plaws. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
| Kev Ntsuas Kab Mob | |||
| Tag Nrho Cov Phaj | NMT 1000cfu/g | USP <2021> | Tsim nyog |
| Tag Nrho Cov Poov Xab & Pwm | NMT 100cfu/g | USP <2021> | Tsim nyog |
| E.Coli | Tsis zoo | USP <2021> | Tsis zoo |
| Kab mob Salmonella | Tsis zoo | USP <2021> | Tsis zoo |
| Ntim & Cia Khoom | Ntim rau hauv cov ntawv-nruas thiab ob lub hnab yas sab hauv. | ||
| NW: 25kgs | |||
| Khaws cia rau hauv lub thawv kaw zoo kom deb ntawm cov dej noo, lub teeb, thiab cov pa oxygen. | |||
| Lub neej txee | 24 lub hlis nyob rau hauv cov xwm txheej saum toj no thiab nyob rau hauv nws cov ntim thawj. | ||
Tus Kws Tshuaj Xyuas: Dang Wang
Tau kuaj xyuas los ntawm: Lei Li
Pom zoo los ntawm: Yang Zhang

Peb muaj peb pab pawg muag khoom, pab pawg kws tshaj lij, pab pawg QC thiab pab pawg pob khoom. Peb muaj cov txheej txheem tswj xyuas zoo nruj rau txhua txoj kev ua haujlwm. Tsis tas li ntawd, peb cov neeg ua haujlwm txhua tus muaj kev paub dhau los, ntxiv rau, peb yuav qhia cov neeg yuav khoom txog cov txheej txheem siv los siv peb cov khoom thiab cov kev daws teeb meem nrog rau txoj hauv kev xaiv cov ntaub ntawv tsim nyog.
Kev Yuav Khoom Zoo Tshaj Plaws rau Txiv Hmab Txiv Ntoo Extract Cranberry Extract Anthocyanins Hmoov, vam khom rau qhov zoo tshaj plaws thiab kev muag khoom zoo heev, peb cov khoom muag tau zoo hauv Asmeskas, Tebchaws Europe, Middle East thiab South Africa. Txais tos tiv tauj peb rau kev sib tham ntxiv thiab kev koom tes.





